Saturday, February 5, 2011

Day 31 Feb 5 at sea

It sounds like a repeating record, for those who know what a record is and how the needle would skip and repeat, but this morning began with a 2 mile walk. The medallions of lobster tail, cream of broccoli soup with basil foam, seared fillet of halibut in Laksa sauce, petit filet mignon in rosemary shallot demi glace and ginger crème brule with poached pear and frozen banana souffle needed a bit of walking off. I am actually loosing some weight now which defies the concept of pigging out on cruises.
This morning the schedule calls for us to attend a port lecture and a cooking demonstration. The internet satellite service is so slow and expensive that the posting of photos will have to wait another day until we arrive in Aukland, New Zealand.
We sped SSW at 20knots under cloudy skies and later sunny skies, flat seas and cooler but balmy temperatures. Returned to the Pinnacle Grill for dinner with friends from Ottawa.

No comments:

Post a Comment